New Directors of the Centre for Responsive HealthTech Innovation announced
Professors Alejandro Frangi and David Jayne have been appointed as the first joint Directors of the new Centre of Responsive HealthTech Innovation.
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Food texture’s influence on “feeling fuller for longer”
A new meta-analysis emphasises the need for the next generation of “health conscious” products to focus on food texture to enhance the feeling of being full.
Probing the properties of magnetic quasi-particles
Researchers have for the first time measured a fundamental property of magnets called magnon polarisation — and in the process, are making progress towards building low-energy devices.
Lockdown in China saw only a modest drop air pollution
The two pollutants most harmful to human health, PM2.5 and Ozone, were only slightly reduced or barely affected during the lockdown in China, according to a new study.
Pristine environments offer a window to our cloudy past
A new study uses satellite data over the Southern Hemisphere to understand global cloud composition during the industrial revolution.
‘Act now’ to reduce global plastic pollution, say experts
Nearly 1.4 billion tonnes of plastic will be dumped on land and in the oceans over the period from 2016 to 2040 unless the world acts, say a team of global experts.
International analysis narrows range of climate’s CO2 sensitivity
The most advanced and comprehensive analysis of climate sensitivity ever undertaken has revealed with more confidence than ever before how sensitive the Earth’s climate is to carbon dioxide.
Robots join the frontline fight against coronavirus
Field tests have begun using intelligent robots to prevent the spread of coronavirus in busy public spaces.
Key research areas for coronavirus recovery identified
Seven key areas of research to support society’s recovery from the coronavirus pandemic have been identified by leading psychologists.
Formation of quadruple helix DNA tracked in live human cells for first time
The formation of four-stranded DNA has been tracked in living human cells, allowing scientists to see how it works and its possible role in cancer.