Global food production poses an increasing climate threat
Rising nitrous oxide emissions are jeopardizing climate goals and the Paris Accord, according to a new international study.
Study News
Understanding the way proteins shapeshift
The University of Leeds has secured a £5.4 million grant to identify new techniques for investigating and manipulating the chemical building blocks of life - proteins.
New materials will help UK achieve net-zero, say researchers
Scientists at the University of Leeds have pledged to develop a new generation of ultra-efficient electronics to help the UK achieve net-zero carbon emissions by 2050.
New transport guidance for a climate smart COVID-19 recovery
The Local Government Association has launched new advice developed by experts at the University of Leeds on practical actions local authorities can take to decarbonise transport.
Decent living for all does not have to cost the Earth
Global energy consumption in 2050 could be reduced to the levels of the 1960s and still provide a decent standard of living for a population three times larger, according to a new study.
Carbon pollution particles found in placenta cells for the first time
Pollution particles including carbon and metals have been found in the placentas of new mothers.
Harnessing plant power for renewable energy
Tapping into the myriad uses of plants and fungi could save people and the planet, says new report
Take a virtual tour from the sea bed to outer space
Travel 1,000 feet under the sea with TV’s Greg Foot; make art inspired by the placenta and create science heroes from a humble toilet roll.
Thousands of excess deaths during pandemic peak
A major new study has identified 2,085 excess deaths in England and Wales due to heart disease and stroke during the peak of the COVID-19 pandemic.
Universities team up against antisocial behaviour
The University of Leeds and Leeds Beckett University have joined forces to help further tackle antisocial student behaviour, funding additional patrols as part of a trial initiative.